Monday-Friday until 4 PM
LUNCH SPECIAL #1 $12.75
1 burrito, chicken or beef, rice & beans and salad on the side.
LUNCH SPECIAL #2 $12.95
2 soft tacos, chicken or beef, rice and refried beans.
LUNCH SPECIAL #3 (CHICKEN OR BEEF) $13.75
3 enchiladas and choice of Mexican rice and refried beans.
LUNCH SPECIAL #4 (CHICKEN OR BEEF) $12.95
Extra large taco shell filled with grilled chicken, lettuce, tomato, shredded cheese and sour cream.
LUNCH SPECIAL #5 $15.95
Fiesta fajitas lunch. Beef or chicken. Marinated chicken or grilled beef, red & green pepers, onions and sour cream, Mexican rice and refried beans. Choice of corn or flour tortillas.
There will be an extra charge for substitution or additions to any combinations
Everything made fresh every day! Choice of house salsas for every dish — Green (middle) Red (spicy).
FRESH GUACAMOLE WITH CHIPS SMALL $9.00 LARGE $14.95
Our best fresh guacamole prepared by order. Chunky fresh avocados cut in pieces and topped with pico de gallo. Served with tortilla chips.
FIESTA NACHOS (CHICKEN ) $12.95
Tortilla chips covered with black beans, melted cheese, pico de gallo, guacamole, jalapeños and sour cream.
FIESTA BEEF NACHOS $13.95
Tortilla chips covered with house beef chili, black beans, melted cheese, pico de gallo, guacamole and sour cream.
FRIED CALAMARI $15.95
With our signature chipotle sauce.
BUFFALO CHICKEN WINGS $12.25
Served with celery sticks and blue cheese on the side. quesadillas Choice of chicken, beef or Oaxaca cheese.
Flour tortilla Served with sour cream and salsa.
CHICKEN $10.95 BEEF $11.95 OAXACA CHEESE $9.95 BUFFALO CHICKEN QUESADILLA $11.95
Served with Salsa & sour cream.
HOUSE CHICKEN SOUP
Chicken bits and Mexican rice set in a chicken broth topped with pico de gallo or with vegetables.
Small $4.95 Large $9.95
Large shrimp and vegetables with shrimp broth.
Small $6.95 Large $12.95
FIESTA SPICY SEAFOOD SOUP (MEAL) $24.95
(Friday, Saturday and Sunday only)
A spicy combination of dry chilies, mixed seafood, potatoes,
(Saturday and Sunday only)
Our traditional Mexican hominy pork soup; served with two tostadas (no meat).
Small $10.25 Large $14.95
EXTRA LARGE TACO SHELL SALAD $14.95
Filled with grilled chicken, lettuce, tomato, shredded cheese and sour cream
FIESTA GRILLED CHICKEN BREAST SALAD $16.95
Bed of fresh crisp lettuce, tomato, onions, cucumber, fresh avocado and romaine and iceberg lettuce.
HOUSE SALAD, PLAIN
Small $4.95 Large $10.25
THE BEST FIESTA GRILLED SALMON SALAD $19.95
Bed of fresh iceberg lettuce and romaine , tomato, onions, cucumbers and avocado with choice of dressing Dressings: balsamic vinegar, vinegar and oil.
PICO DE GALLO $2.50
SOUR CREAM $2.00
MEXICAN RICE $3.50
REFRIED BEANS $3.50
1 TACO (CHICKEN) $4.50
1 TACO (STEAK) $4.50
1 SOFT TACO (CHICKEN) $4.50
1 SOFT TACO (STEAK) $4.50
1 SHRIMP TACO $5.25
1 SALSA $2.00
4 TORTILLAS $2.00
1 CHIPS & MELTED CHEESE $6.25
HOMEMADE MEXICAN CHILI WITH BEANS
1 ORDER OF CHIPS AND SALSA $4.25
1 NOPAL ASADO $3.00
CHILE TOREADO $2.00
CEBOLLITAS CAMBRAY $3.95
ORDEN 3 (NO MIX) $14.50
Al Pastor (pork with pineapple), pollo (chicken) o azada (steak or grilled steak); Served with fresh onions, cilantro and salsa of your choice.
SHRIMP, ORDEN 3 $16.45
Served with pico de gallo, guacamole dip or sour cream and salsa of your choice.
FISH WITH GARLIC SAUCE $16.25
Served with pico de gallo, guacamole dip or sour cream
and salsa of your choice.
Add rice & beans $3.50 extra. Add guacamole $3.50 extra. HARD TACOS
ORDEN 3 (NO MIX) $13.50
Al Pastor (pork with pineapple), pollo (chicken), carne azada (steak or grilled steak) o camarones (shrimp). Topped with lettuce, tomato and salsa.
Add rice & beans $3.25 extra. Add guacamole $3.50 extra.
BEST MEXICAN FAJITAS
A combination of sautéed onions, green and red peppers and delivered in a skillet in any style below. Served with Mexican rice, refried beans, sour cream and your choice of corn or flour tortillas.
Skinless chicken breast.
SKIRT STEAK $20.95
8 ounces of large shrimp.
Sweet red and green bell peppers, onions, tomatoes and melted Monterrey Jack cheese.
OUR BEST MIXED FAJITA MEXICANA $25.95
Chicken, beef, shrimp and melted Monterrey Jack cheese.
MEXICAN STYLE COMBINED FAJITAS
shrimp and steak $24.95
SHRIMP AND CHICKEN $22.95
STEAK AND CHICKEN $22.95
CHILDREN UNDER 12 ONLY
1. MEXICAN HAMBURGER $11.95
Served with fries or rice and refried beans.
2. CHICKEN FINGERS $11.95
Served with fries.
3. CHICKEN QUESADILLA $9.95
Served with Mexican rice & beans
4. BURRITO (CHICKEN OR BEEF) $10.95
Served with Mexican rice or salad.
Served with Mexican rice or salad.
All of the above served with a scoop of vanilla or strawberry
PECHUGA EMPANIZADA $14.95
Breaded chicken served with choice of 2 sides.
POLLO ALA MEXICANA $15.95
Grilled chicken with sautéed tomatoes, onions, jalapeños; served with choice of 2 sides.
POLLO ALA GRILLED $16.95
Grilled chicken breast served with choice of 2 sides.
ENCHILADAS VERDES DE POLLO $16.95
Three (3) lightly fried corn tortillas served with chicken or cheese, covered with our homemade green tomatillo sauce and topped with Monterrey Jack cheese or fresh cheese topped with lettuce, radish and rice & beans.
OUR AUTHENTIC ENCHILADAS DE MOLE $18.95
3 lightly fried corn tortillas filled with choice of chicken or beef and covered with our homemade mole sauce, topped with lettuce, radish, queso fresco and sesame seed; served with Mexican rice & beans.
Sides: Refried beans, black beans, Mexican rice, white rice, grilled vegetables, French fries or small salad.
CHICKEN BURRITO DINNER $16.95
Grilled chicken with rice and beans served with salad on the side. Choice of salsa.
POLLO CON MOLE $16.95
Chicken in a authentic mole poblano sauce; can be served with white meat or thigh and leg; served with rice & beans.
TACOS DE CARNE ASADA (MEAL) $18.95
3 soft tacos (flour or corn tortilla) with bits of grilled steak, served with refried beans, Mexican rice or pico de gallo.
CARNE ASADA (GRILLED STEAK) $20.95
Marinated grilled steak with deep fried jalapeño peppers; served Mexican rice, refried beans, guacamole salad and. Choice of flour or corn tortillas.
BISTEC ALA MEXICANA $18.95
Mid-term steak sautéed with onions, tomatoes, cilantro and jalapeño; served with Mexican rice & beans.
9OZ BROILED OR GRILLED T-BONE STEAK $25.95
Served with guacamole dip, pico de gallo, Mexican rice and refried beans.an Salad on the side
Marinated skirt steak with grilled onions and two enchiladas of mole with Mexican rice and refried beans.
BEEF BURRITO DINNER $18.25
Marinated stake with rice and beanss served with salad on the side. Choice of salsa.
PLATO RANCHERO $23.95
Marinated steak, nopal (cactus), grilled cheese, Mexican chorizo, onion and pico de gallo; served with rice & beans.
FIESTA CAMARONES AL MOJO DE AJO $20.95
Sautéed shrimp marinated in our garlic sauce and served with Mexican rice, and salad with slices of avocado.
CAMARONES A LA DIABLA (SPICY) $21.95
Shrimp sautéed in white wine and garlic sauce, chipotle sauce. Served with rice and salad. Choice of flour or corn tortilla.
SALMON ALA FIESTA (THE BEST) $24.95
Marinated salmon in garlic sauce and served with sautéed vegetables, Mexican rice and refried beans.
TILAPIA FILET AL MO DE AJO $21.95
In garlic sauce, served with refried beans, Mexican rice & pico de gallo.
CAMARONES ALA MEXICANA $22.95
Shrimp Veracruz style with marinated sauce and jalapeño. Served with Mexican rice and refried beans.
SHRIMP COCKTAIL $15.95
Jumbo shrimp with chopped avocado and pico de gallo in our delicious cocktail sauce.
RED SNAPPER IN GARLIC SAUCE (RED SNAPPER) $22.95
Served with Mexican rice, salad and pico de gallo.
Friday and Saturday only
PORK CHOPS A LA MEXICANA $18.25
Traditional; onions and jalapeño sautéed in tomato sauce and served with rice and refried beans.
CARNE ENCHILADA (SPICY MARINATED PORK) $18.95
Served with rice, beans and guacamole salad with choice of flour or corn tortillas.
PORK BURRITO DINNER $17.25
Marinated pork with rice and beans served with salad on the side
CARNITAS MICHOACANAS DINNER $18.95
Pork tips with grilled onions, served with Mexican rice, refried beans and guacamole salad; choice of flour or corn tortillas.
VEGGIE FAJITA $18.95
Sautéed vegetables, onions and red & green peppers, served with pico de gallo, guacamole salad and rice & beans; choice of flour or corn tortillas.
CHILLES RELLENOS (ROASTED CHILE POBLANO) $18.25
Filled with cheese in a tomato sauce with Mexican rice & beans and choice of flour or corn tortilla.
VEGGIE BURRITO $16.95
Sautéed vegetables and onions, rice & beans, guacamole salad and sour cream.
MEXICAN TRADITIONALS A BIT OF EVERYTHING
SOPES CACEROS $14.50
Order of 3 small homemade tortillas topped with beans, lettuce, onions, cilantro, cream and fresh cheese; choice of steak or chicken and salsa on the side.
TOSTADAS FIESTA $14.95
(flat hard shell tortilla) Choice of chicken, steak or cheese topped with refried beans, lettuce, Mexican cream and fresh cheese; choice of salsa and…
CHIMICHANGAS (FRIED ROLL) $17.95
Choice of chicken, steak or shrimp served with rice & beans and guacamole salad.
FLAUTAS (THREE ROLLED HARD CORN TORTILLAS) $16.50
Choice of chicken, steak or cheese topped with Mexican cream, lettuce and cheese and served with rice & beans.
FIESTA FRIED ICE CREAM $6.50
Strawberry or vanilla ice cream wrapped in a crispy flour tortilla with cinnamon, sugar, whipped cream and cherry.
BANANA SPLIT $7.00
One fresh banana with vanilla and strawberry ice cream with whipped cream, chocolate syrup and a cherry on top.
THREE MILK CAKE $7.00
Pastel de tres leches.
FRESAS CON CREMA $6.00
Strawberries with light sour cream.
HOMEMADE FLAN $6.00
Mexican style custard covered in caramel sauce.
MEXICAN CHURROS $6.50
Two churros with vanilla or strawberry ice cream with whipped cream and cherry on top.
COLD MEXICAN DRINKS
Limon, naranja, tamarindo
Sangria mexicana $2.50 Coca Cola (botella) $2.50 Aguas Jamaica $4.00 Agua horchata $4.00
COLD AMERICAN DRINKS
Snapple Tropicana orange juice, 8 oz. Tropicana apple juice 12 fl. oz bottle Tropicana cranberry juice 10 fl. oz bottle
CANNED SODA $2.50
Pepsi Diet Pepsi Coke Diet Coke Mountain Dew
Regular Coffee $2.50 Hot Chocolate $2.50 Herbal Tea $2.50
Please notify your server or manager of any food allergies. The health department recommends that meat and eggs be fully cooked (not runny).